Savouries

New!

Butterbean,
Marmite and
Butternut Squash
sausage roll
VEGAN
( bigger than our
existing Beans and
Nut sausage rolls)

Spiced Lentil and
Aubergine Sausage
Roll

VEGAN
( bigger than our
existing Beans and
Nut sausage rolls)

Arancini Now available in a new flavour:
Beetroot and red onion (Vegan)

Quiches

sold as individual 4 inch or large 11.5 inch. 

• Red Onion, Goat Cheese & Asparagus.
• Mixed Peppers, Tomatoes, Courgette and Fresh Italian Herbs.
• Leeks, Red Onion, Stilton Cheese & Walnut.
• Caramelized Red Onion, Brie and Thyme.
• Spinach, Feta and Sundried Tomato

Gluten Free Quiche 4 inch

• Red Onion, Goat Cheese & Asparagus
• Mixed Peppers, Courgette and Fresh Italian Herbs
• Leeks, Stilton, Red onion and Walnut
• Caramelized Red Onion, Brie and Thyme.
• Spinach, Feta and Sundried Tomato

Savoury Pastries

Savoury Nut Rolls (vegan)

Our meat-free ‘so-sage rolls’ are made with puff pastry and filled with beans, mushroom, seeds, walnuts, spices and fresh herbs.

Samosas (vegan)

with spicy vegetables, potatoes and fresh herbs

Chickpea Curry Samosa 

Wrapped in a samosa dough. Filled
with a chickpea curry samosa is
brushed with turmeric and has a
fantastic golden colour.
Sold Individually

Jamaican Jackfruit Patties (vegan)

24 ingredients are used to make the filling for these unique Caribbean patties. Jackfruit, mango, coconut, lime, scotch bonnet chilies, fresh coriander and more, wrapped in a soft pastry.

Traditional Empanadas (vegan)

South American inspired vegan pastry with black turtle beans, sweet potatoes, walnuts smoked paprika and fresh herbs in a soft pastry.

Original Falafels (vegan)

Authentic falafels made with chickpeas, parsley, cumin, fresh coriander and chilli.

Cheese Straws (sold in 5’s)

Handmade with grated Mature Cheddar and Twineham Grange hard cheese (Sussex Vegetarian Italian style), topped with sea salt and more of the same cheeses.

Boureks

Mediterranean-style puff pastry parcels in five varieties:

• Spinach, red onion and feta

• Roast peppers, onion, mushroom and Dolcelatte cheese

• Mushroom and red onion (vegan)

• Butternut squash, cumin seeds and fresh coriander (vegan)

Arancini

Our take on this Italian favourite.

Deep-fried Italian Arborio rice balls,
stuffed and coated with our own fine
breadcrumbs (panko).
Now available in 4 flavours:
Parmesan and Peppers
Goat’s Cheese and Peas
Carrot and Spring Onion (Vegan)
Beetroot and red onion (Vegan)
Sold in Boxes of 6 (of the same flavour)