Our Artisan Bread Menu references Mediterranean, Continental, contemporary and classical English and Middle Eastern baking and is regularly updated with new, exciting products as seasons and customer demands change.
Italian Breads
Ciabatta
300g Ciabatta Loaf
Ciabatta Rolls 80g/100g /120g
Flatbread 140g
Panini 100g oval
Focaccia
Available in 3 varieties
Mixed herbs & sea salt
Sun-dried tomato, olive & fresh Rosemary
Roasted garlic & red onion
900g Focaccia Tray
400g Focaccia
280g Focaccia
120g Focaccia
French Breads
Baguettes
Baguette Roll 80g
Demi Baguette 125g
Baguette 250g
Large Baguette 400g
Demi Granary Baguette 125g
Granary Baguette 250g
Granary Baguette 400g
Rustic French Campainou
Rustic country wheat, rye & sourdough bread. Available sliced or unsliced as a 400g or 800g loaf.
Campainou Loaf
White Campainou Loaf
Seeded Campainou Loaf with linseed, sunflower seed, pumpkin seed and millet
Mediterranean Breads
Pitta Bread
Our fresh pitta is hand rolled, soft, round and full of flavour. Sold in packs of 5
White Pitta Bread 75g
Wholemeal Pitta Bread 75g
Sesame Pitta Bread 75g
Z’aatar (thyme) and Olive oil Pitta Bread 75g
Challah Breads
Four strand traditional Jewish plait bread
800g plait
400g plait
Seeded Challah
800g plait
400g plait
with sesame and black sesame seeds,
poppy seeds,
cumin,
caraway seeds
Challah Fruit Loaf
Enriched loaf with dried fruit and candied fruit peel